KYOSUN Bio Matcha Shake Banana 30 g

Product description:

• For preparing hot and cold drinks
• Regularly tested
• Packaged in CZ, SK
• Organic certificate: YES
• Packaging type: cardboard box
• Package contents: 1 x 30 g sachet
• Shelf life: 1 year
• Warning: children, pregnant and breastfeeding women maximum 2 sachets daily

Preparation

Cold
Mix the powder with water (2 dl) and shake thoroughly. For cold preparation, use a shaker or a plastic bottle.

Hot
Pour hot water (2 dl) at a temperature of approx. 60 °C over the powder and stir thoroughly. A shaker is the ideal helper for hot preparation.

What is Bio Matcha Shake? 

Matcha Shake is a completely natural bioenergy drink based on Matcha tea, characterised by a gradual onset of energy with a long-lasting effect. The balanced drinking experience is complemented by the addition of organic dried bananas.
It contains organic rice syrup, which has a pleasant taste. Rice syrup is a natural sweetener which, thanks to its lower glycaemic index, does not burden the pancreas. Compared with regular sugar, it does not over-acidify the stomach (it has a higher pH) and does not contribute to the leaching of certain minerals from the human body.
Another ingredient the drink contains is organic whey. This contains a whole range of vitamins and minerals. Whey is beneficial to the human body, improves metabolism and thus helps remove toxic substances from the body. It is equally effective in helping to lower cholesterol. It prevents inflammation of the stomach and intestines, and supplies the body with important minerals.
Bio Matcha Shake contains no gluten, no palm fat and is free from refined sugar.

Ingredients: organic dried rice syrup, organic dried whey, organic dried skimmed milk, organic ground green Matcha tea (4.5%), organic dried banana (2%), thickener: xanthan, natural flavouring, anti-caking agent: potassium tartrates

Nutritional information per 100g:

• Energy value 196 kJ/ 46 kcal
• Fat 0.1 g of which saturates <0,1 g
• Carbohydrate 11 g of which sugars 3.4 g
• Protein <0,5 g
• Salt 0.06 g