Kyosun Organic Matcha Shake lime 30 g

 Natural bioenergy drink

Matcha Shake Lime combines Japanese green matcha tea with organic dried fruit and organic rice syrup. This natural sweetening base has a lower glycaemic index, doesn't over-acidify the stomach and gives the shake a delicious taste. Organic whey supports proper metabolism and recovery after physical exertion.

 Recommended daily dose

Adults: 4–6 g matcha per day

Children, pregnant and breastfeeding women: approx. 2 g per day

How is Organic Matcha Tea Shake Lime prepared?

Ideal in a shaker or a resealable bottle. For one serving, use 2 tablespoons (approx. 30 g) of the mixture.

For the cold version, pour the mixture into a shaker, add 2 dl of cold water and shake thoroughly. If you prefer a warm drink, pour water at a temperature of approx. 60 °C onto the mixture and shake again.

All Matcha Tea shakers are certified for food contact and contain no BPA or other undesirable substances.

 How to store Organic Matcha Tea Shake Lime?

The packaging is designed to protect the quality of the shake from moisture and light. Store in a cool, dry place, away from direct sunlight.

 What is the shelf life of the product?

The shelf life of Organic Matcha Tea Shake Lime is 12 months from the date of manufacture.

Does Organic Matcha Tea Shake Lime contain any allergens?

Organic Matcha Tea Shake Lime contains whey and therefore also lactose. It does not contain gluten, palm oil or refined sugar. No allergens are known in the matcha tea itself.

Where is the product made?

Origin Organic Matcha Tea is Japan. Production and packaging take place in the Czech Republic, at the company Amylon in cooperation with Kyosun s.r.o.

Product ingredients

Organic dried rice syrup, organic dried whey, organic dried skimmed milk, organic ground green matcha tea (4.5%), organic dried lime (0.8%), thickener: xanthan, anti-caking agent: potassium tartrates.

Gluten-free, palm-oil-free, refined-sugar-free

Allergens: contains milk and whey