Altevita WHOLE EGG — dried egg powder, 500 g

Product detailed description

WHOLE EGG is dried egg powder – a 100% pasteurised egg mixture with no other ingredients. Once mixed with water, it fully replaces fresh eggs in both cooking and baking.

Approved health claims (protein)

• High protein – protein provides 33% of the energy value of the product.
• Protein contributes to the growth and maintenance of muscle mass.
• Protein contributes to the maintenance of normal bones.

Use: 1 spoonful of dried egg + 2 spoonfuls of water = 1 medium egg. Suitable for cooking and baking, for omelettes and for making homemade mayonnaise.

Ingredients: 100% pasteurised egg mixture.

Nutritional information per 100 g:

Weight: 500 g.

Allergens: contains eggs.

Storage: Store in a dry, dark place, out of reach of children. Close the packaging tightly after opening.