Preparation
Pour 200-300 ml of boiling water over 1 tea bag and leave to steep for 10 minutes, depending on how aromatic and strong you like your tea. Sweeten to taste. Not recommended with milk. Suitable for drinking throughout the day, as it is caffeine-free. For maximum effect, drink 2 to 3 cups a day.
Preparing iced tea
To prepare 1 litre of iced tea, use 5 tea bags, pour 2 cups of boiling water over them, cover and leave to infuse for 20 minutes. Then remove the tea bags, add 2 cups of cold water and leave to cool. For maximum effect, drink 3 to 5 cups a day.
Ingredients
cabbage rose (Rosa centifolia) petals 15%, chamomile (Matricaria recutita) flowers 15%, jasmine sambac (Jasminum sambac) flower 15%, bacopa (Bacopa monnieri) aerial parts 11.5%, Gotu Kola - Asiatic pennywort (Centella asiatica) leaves 11.5%, Ashwagandha - Indian winter cherry (Withania somnifera) root 10%, Rama Tulsi - holy basil (Ocimum sanctum) leaves 10%, Vana Tulsi - wild basil (Ocimum gratissimum) leaves 10%, natural rose flavouring 2%
Package contents
25 tea bags, 25 x 2 g (50 g)
Country of origin
India
All our teas come from organic farms, which guarantees both their high quality and their effect. This is ensured by the gentle processing of the herbs, which preserves the effect of natural essential oils and other natural substances. All the teas and herbs in them meet organic quality certification.