The Goodness tea collection
“The elixir of life”, as Tulsi is known, is recognised as a strengthening and invigorating herb. It has traditionally been used since ancient times for its antioxidant and adaptogenic effects. It supports the immune system and contributes to physical wellbeing and greater vitality. Tea blends with Tulsi are the ideal combination with a delicious taste.
The Tulsi teas you now have are a connection between nature and you. By purchasing Tulsi teas, you support organic farming and provide a livelihood for farmers who treat nature with care. This balance will return to you in the form of health as well.
Preparation
Pour 200–300 ml of boiling water over 1 tea bag and let it steep for 5–10 minutes, depending on how aromatic and strong you want the tea to be. Sweeten to taste. For maximum effect, drink 2 to 3 cups a day.
Preparing iced tea
to prepare 1 litre of iced tea, use 5 tea bags, pour 2 cups of boiling water over them, cover and let steep for 20 minutes. Then remove the tea bags, add 2 cups of cold water and leave to cool. For maximum effect, drink 3 to 5 cups a day.
Ingredients
Tulsi Masala Chai
Assam black tea (Camellia sinensis) leaves 28.00%, Ceylon cinnamon (Cinnamomum zeylanicum) bark 18.00%, Tulsi – holy basil (Ocimum sanctum) leaves 21.60%, ginger (Zingiber officinale) rhizome 10.00%, malabar cardamom (Elettaria cardamomum) seed 7.50%, sweet basil (Ocimum basilicum) leaves 5.40%, black pepper (Piper nigrum) fruit 4.00%, cloves – clove tree (Eugenia aromatica) flower bud 2.50%, nutmeg (Myristica fragrans) seed 1.50%, mace (Myristica fragrans) husk 1.50%
Tulsi Ginger
Tulsi - holy basil (Ocimum sanctum) leaves 38.4%, Tulsi - sweet basil (Ocimum basilicum) leaves 21.6%, ginger (Zingiber officinale) rhizome 40%
Tulsi with Green Tea
Tulsi – holy basil (Ocimum sanctum) leaves 43.34%, Tulsi – clove basil (Ocimum gratissimum) leaves 21.66%, green tea (Camellia sinensis) leaves 35.00%
Tulsi with Rose and Cinnamon
Tulsi - holy basil (Ocimum sanctum) leaves 31.80%, Tulsi - sweet basil (Ocimum basilicum) leaves 17.82%, bay laurel (Laurus nobilis) leaves 18.36%, Ceylon cinnamon (Cinnamomum verum) bark 17.08%, cabbage rose (Rosa centifolia) flowers 4.90%, peppermint (Mentha piperita) leaves 3.74%, Malabar cardamom (Elettaria cardamomum) pod 2.24%, chamomile (Matricaria recutita) flowers 2.00%, natural rose flavouring 2.06%
Tulsi Brahmi
Tulsi – holy basil (Ocimum sanctum) leaves 46.66%, Tulsi – sweet basil (Ocimum basilicum) leaves 23.33%, Brahmi – Asiatic pennywort (Centella asiatica) whole herb 30%
Tulsi Original
Tulsi – holy basil (Ocimum sanctum) leaves 64 %, Tulsi – sweet basil (Ocimum basilicum) leaves 36 %
Packaging
42 individually packed infusion sachets (7 pcs of each blend, 1 compostable sachet = 1.75 g +- 5 %), total 67.5 g.
Country of origin
India
All our teas come from Indian organic farms, where their high quality and effectiveness are guaranteed. This is ensured by the gentle processing of the herbs, which preserves the effect of the natural essential oils and other natural substances. All the teas and herbs in them meet organic quality certification standards.