GymBeam Gluten-free Gnocchi 400g

Code: 14932
Novinka Množstevná zľava Maximálna zľava 8%
Not rated Rating details
€2,80 €2,35 excl. VAT Measure price:
Skladom (>5 pcs)
Delivery to:
4. 9. 2026
Delivery options
Quantity discount
1 pcs
€2,80 / pcs
2 pcs = discount 2 %
€2,74 / pcs
3 pcs = discount 4 %
€2,69 / pcs
4 and more pcs = discount 5 %
€2,66 / pcs
You save €0

Gluten-free Gnocchi are tasty potato gnocchi with a high 98% potato content, which represent a quick and delicious meal for every day. Thanks to the recipe made with rice flour, they are completely gluten free and will delight you with their soft texture. Their main advantage is lightning-fast preparation. They are ready in just 2 minutes after floating to the surface, which makes them an ideal choice for those who want a quality hot meal on the table without unnecessary waiting. 

Detailed information

Product detailed description

Gluten-free Gnocchi will delight every fan of honest cooking looking for a quick, tasty side dish for lunch or dinner. Their base is made up of a 98% potato content (in the form of purée, flakes and starch), which gives them a natural taste and softness. They are made using rice flour, thanks to which their composition contains no gluten at all. They contain no fat or sugar, so they fit perfectly into any diet as a quick lunch or dinner.

 

These gnocchi are designed for maximum practicality in the kitchen. They are pasteurised, so you can always keep them on hand in the pantry without needing refrigeration. All you need to do is put them in boiling water and, once they float to the surface, cook for a further 2 minutes. Quickly and easily, you'll get the perfect base for your favourite recipes, not just Italian ones. They taste great with tomato sauce, basil pesto, cheese sauce, or as a side dish for roasted meat and vegetables.

 

For the best result, we recommend briefly frying the gnocchi after cooking in a pan with a little olive oil or butter, giving them a crispy surface that contrasts beautifully with their soft interior. Keep your source of complex carbohydrates on hand at all times!

 

Gluten-free Gnocchi and their benefits

  • a delicious gluten-free side dish
  • 98% potato content 
  • no fat or sugar
  • lightning-fast preparation in under 2 minutes
  • practical packaging that can be stored at room temperature
  • versatile use in hot dishes
  • soft and fluffy texture

 

Ingredients

Potato purée (water, potato flakes and potato starch, corresponding to 98% potatoes), salt, natural flavouring, rice flour, acidity regulator (lactic acid), preservative (sorbic acid).

 

Instructions for use

Put the gnocchi into boiling salted water. Once they float to the surface, cook for a further 2 minutes, then drain.

 

Nutritional information table

Nutritional information 100 g
Energy value 526 kJ/ 124 kcal
Fat 0.2 g
- of which saturates 0.1 g
Carbohydrate 28 g
- of which sugars 0.4 g
Protein 2 g
Salt 1.20 g

 

Warning

Pasteurised. Cook before consumption. Do not pierce the packaging. Store in a dry place away from direct sunlight at room temperature.

Allergens: May contain milk.

Additional parameters

Category: Ready Meals
EAN: 8586028591727

Product rating

Be the first who will post an article to this item!

Do not fill out this field:

How would you rate this product? Choose 1 to 5 stars, where 1 is the worst and 5 is the best rating.

Vložením hodnotenie súhlasíte s podmienkami ochrany osobných údajov

Discussion

Be the first who will post an article to this item!

Do not fill out this field:

Security check

Vložením komentáre súhlasíte s podmienkami ochrany osobných údajov