Sattva Mango puree (Kesar mango variety) 850 g

Product detailed description

Perfectly ripe, yet long-lasting

Exotic mango in your kitchen whenever you fancy it? Enjoy high-quality mango purée made from the pulp of hand-picked Kesar mangoes. This variety grows only in India and has a pleasantly sweet flavour. You no longer have to wait several days for a shop-bought mango to ripen, or worry about finding it forgotten and rotten afterwards.

Mango contains many important elements such as phosphorus, calcium, potassium, magnesium, zinc, and vitamins - especially A and C.

A juicy delight for drinks and dishes alike

The purée is ideal for drinks, smoothies, desserts, ice creams, and yoghurts - you can also use it to easily make the traditional Indian drink lassi or the popular chicken mango dish. It also tastes great on its own or mixed with milk or cream.

Mango in Ayurveda

Mango has been highly valued in Ayurvedic medicine and cuisine since the Vedic period. Mango was also the fruit of kings in ancient India, where nobles took pride in owning extensive mango orchards. Ayurveda considers ripe mango to be sweet and warming. It balances all three doshas and is a rich source of energy.

Ingredients: kesar mango, sugar, water, citric acid (E330)

Warning: Consume immediately after opening or store in the refrigerator.